GRAPES:
100% Chardonnay
TASTING NOTES:
The nose is rich and complex combining floral aromas with fruity notes: citrus, white peaches and apricots. The palate is full-bodied and ample, with a deep, satiny attack and fine tension. A delicious mineral finish.
FOOD AND WINE PAIRING:
A perfect accompaniment to risotto, scallops, sushis or a tenderloin.
Served at 13°C.
WINEMAKING:
Manual harvest in small baskets.
Aging for 12 months in oak barrels then 7 months in stainless steel vats.
TERROIR:
2 parcels located in the village of Solutré-Pouilly : « En Servy »
Superficy : 0.33 ha
